ECC-Rubiix Lunch n Learn Webinar: Food Safety guidelines

23/02/2021
13:00:00 to 13:30:00
Online, New Zealand

Food Safety Guideline changes



Join ECC CEO Peter Reynolds this Tuesday as he talks about the food safety guideline changes and how this is affecting your ECE Centre

This is a live webinar so feel free to ask any burning questions

For our ECC Members only


NOTES:

  • Webinars are only 30 minutes long
  • For ECC members only
  • $20
  • Webinars are recorded
  • All registrations receive a copy of the recording and presentation
  • Your computer must have a reliable internet connection.
  • We recommend good quality external speakers